broth

英 [brɒθ]

美 [brɔːθ]

n.  (加入蔬菜的)肉汤，鱼汤

复数：broths　

医学

Collins.1 / BNC.16262 / COCA.5690

习惯用语

n.

too many cooks spoil the broth
• 厨师多了烧坏汤；人多手杂反坏事；人多添乱
  if too many people are involved in doing sth, it will not be done well

牛津词典

noun

• （加入蔬菜的）肉汤，鱼汤
  thick soup made by boiling meat or fish and vegetables in water
  1. chicken broth
     鸡汤

柯林斯词典

• （通常加入蔬菜或米的）肉汤，汤
  Brothis a kind of soup. It usually has vegetables or rice in it.

英英释义

noun

• a thin soup of meat or fish or vegetable stock
• liquid in which meat and vegetables are simmered
  1. she made gravy with a base of beef stock
  Synonym:stock

双语例句

• That also means, for example, no chicken broth.
  这也意味着，举例说，没有鸡清汤。
• The influence of fructose in broth was eliminated by dehydration with hydrochloric acid.
  反应去除发酵体系中果糖对甘露醇分析测定的干扰和影响。
• In Yangon, formerly Rangoon, the broth is made aromatic with lemon grass, ginger and garlic.
  在仰光，肉汤中要放入柠檬草、生姜和大蒜调味。
• In this paper, silica gel column chromatography has been used to separate and purify folic acid from fermented broth. The chromatography method was studied and the suitable conditions were determined.
  采用硅胶柱色谱分离纯化生物发酵液中的叶酸，实验研究了色谱方法，确定了适的谱条件。
• Chinese noodles are usually made from soft wheat flour, and served in broth with sliced meat and vegetables.
  中国的面条通常是用低筋面粉做成，放在肉片和蔬菜煮的肉汤中食用。
• This preserves the original architectural vision and stops the proverbial too many cooks from spoiling the broth.
  这保持了原始的体系视角，停止了众所周知的“太多的厨子会坏了一锅汤”。
• The separation of1,3-propanediol from fermentative broth by a combination of ultrafiltration and alcohol precipitation was well investigated.
  介绍了超滤-醇沉法从发酵液中提取1，3-丙二醇的工艺。
• The increasing concentration of NaCl could result in the decrease of lactic acid content in fermentation broth.
  随着食盐质量浓度的增大，发酵液的乳酸含量下降。
• Pour the broth through a strainer.
  把肉汤倒进滤网滤一下。
• You should try my mother's chicken broth. It's so delicious.
  你应该尝尝我妈妈做的鸡汤。真的鲜极了。